Ching Ching

0732212217, 10 Felix St, Brisbane. QLD 4000 Modern Chinese $$ + www.chingchingrestaurant.com.au
Open Mon-Fri 7am-late Sat 5pm-late; Licensed; Cards AE DC MC V EFT, Seats inside 130
Chef: Wah Sang (27-2-10) Owner: Ronnie Tan & David Redfern (27-2-10)

Other Published Opinions

Queensland Food and Wine Score: 13/20 "A rectangular island bar operates separately from the two dining sections - one overlooking the side entrance to Stamford Plaza and another on a raised platform which overlooks the ban There's a definite Asian theme running through the black and grey decor as well as the food"

Courier Mail Lizzie Loel, 25-08-2009 Score: Food 13 Wine 14.5 Service 14 Ambience 14 "BY day it's a moodily lit venue accentuated by the charcoal interior with red neon accents. Off-centre black steel poles act as a screen and mimic bamboo giving a modern Asian impression. There are two dining spaces - one alongside the street and the other on a raised platform at the other side of the room. A large rectangular bar separates the two and this has both a standing area and a lounge where CBD workers drop in during the day for coffee and drinks"

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Ching Ching, (07) 3221 2217, 10 Felix St, BRISBANE