Zuppa Pavese

Serves 6

Ingredients

12 slices of fried bread
12 eggs
grated parmesan
salt
chicken or meat broth

Fry the slices of bread in butter till golden and put two into each bowl

On the slices carefully break in the two eggs, season with parmesan and a pinch of salt

Pour over broiling broth, very slowly taking care that the eggs do not break. The heat of the broth cooks the eggs.