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The 2008
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Cream Cheese And Celery Salad



Ingredients

1/2 lb Cream Cheese

Cream Cheese Cream Cheese

Juice of 1 Lemon

Lemon Lemon

2 tablespoons Olive Oil

Olive Oil Olive Oil

1/4 pint Yoghurt

Yoghurt Yoghurt

Salt

Salt Salt

White Pepper

Pepper Pepper

1 head Celery finely chopped

Celery Celery

Method

With a fork, work the cream cheese with the lemon juice and olive oil until smooth. Add the yoghurt and salt and pepper to taste. Stir well. Lightly stir in the chopped celery and serve.







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