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Simla Mirch (Capsicum)



Ingredients

1 Green Capsicum

Capsicum Capsicum

Ghee

Ghee Ghee

1/2 teaspoon Mustard Seed

Mustard Mustard

1 Green Chilli sliced

Chilli Chilli

1/2 teaspoon Tumeric Powder

Turmeric Turmeric

1 cup fried Gram crushed

Chick Peas Chick Peas

Salt

Salt Salt

Lemon Juice

Lemongrass Lemongrass

Chopped fresh Coriander Leaf

Coriander Coriander

Method

Wash the capsicum and remove the seeds. Slice. Heat some ghee and fry the mustard seeds until they jump. Add the green chilli, tumeric and fried, crushed gram and fry gently for a few minutes. Add the sliced capsicum and fry gently until soft. Sprinkle with salt, lemon juice and coriander leaf.





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