Ladies Salad from Mietta's Recipe Collection

Mietta's Photos

The 2008
Mietta Song Recital Award

Ladies Salad

Ingredients

Lettuce

Lettuce Lettuce

4 rings Pineapple

Pineapple Pineapple

1 cup Strawberries

Strawberries Strawberries

3/4 cup Cream Cheese

Cream Cheese Cream Cheese

2 large Oranges

Cox's Orange Pippins Cox's Orange Pippins

French Dressing

Dressing Dressing

Method

Fresh or canned pineapple may be used. A round of pineapple is the base for each portion, and the portions should be arranged on a decorative salad plate covered with leaves of lettuce.

In the centre of the pineapple make a rosette of cream cheese which may be thinned with a little cream for use in the tube. Place a ripe strawberry in the centre of the rosette.

Arrange four sections of orange around the rosette symmetrically and make a border about the whole with strawberries cut in half. Serve with French Dressing.

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Mietta's Photos

The 2008Mietta Song Recital Award

Ladies Salad

Ingredients

Method

The 2008
Mietta Song Recital Award