Guide to Australian Restaurants, Cafes & Bars
Restaurant
Name
Suburb/PC
Cuisine
Cost
State
BROWSEFULL SEARCH
Location

Add your Restaurant, Cafe or Bar

Mietta's Recipe Collection
Recipe
Category
Cuisine
Ingredient
Browse


Mietta's Photos



 
Loading...
MSRA Logo

The 2008
Mietta Song Recital Award






Bananas Flambees



Ingredients

Bananas

Banana Banana

Castor Sugar

Sugar Sugar

Flour

Cornflour Cornflour

Beaten Egg

Egg Egg

Clarified Butter

Butter Butter

Kirsch

Kirsch Kirsch

Method

Skin the bananas, cut them in half lengthways and sprinkle with castor sugar. Dip in flour then in beaten egg and again in flour then cook them in clarified butter.

Arrange the bananas side by side on an oval dish; sprinkle with sugar, pour over some warmed Kirsch and set it alight when bringing it to the table.


Remarks
Appeared on menu: Bananas Flambe $0.90








Almond Biscuits
Fried and flambed with kirsch

Almond Ice Cream
Fried and flambed with kirsch

Bananas Flambees
Fried and flambed with kirsch

Basic French Crepes
Fried and flambed with kirsch

Bombe Africana
Fried and flambed with kirsch

Candied Citrus Peel
Fried and flambed with kirsch

Cheese Kuchen
Fried and flambed with kirsch

Cheese Souffle
Fried and flambed with kirsch

Chocolate Gauache Cake
Fried and flambed with kirsch

Chocolate Marquise
Fried and flambed with kirsch

Chocolate Mousse
Fried and flambed with kirsch

Chocolate, Whiskey And Raisin Cake
Fried and flambed with kirsch

Cigarettes Russe
Fried and flambed with kirsch

Cognac And Coffee Parfait Glacee Madame Cordier
Fried and flambed with kirsch

Cognac Parfait
Fried and flambed with kirsch

Creamy Walnut
Fried and flambed with kirsch

Creme Caramel
Fried and flambed with kirsch

Croquants Of Almond And Orange With Orange And Grapefruit In A Mint Cream Sauce
Fried and flambed with kirsch

Delice
Fried and flambed with kirsch

Gateau Dianne
Fried and flambed with kirsch

Golden Apple Crepes With Grand Marnier Butter
Fried and flambed with kirsch

Le Poirat (Pear Tart)
Fried and flambed with kirsch

Les Abricots Trianon
Fried and flambed with kirsch

Negre En Chemise
Fried and flambed with kirsch

Pave Au Chocolat
Fried and flambed with kirsch

Soupe of Pear and Mango With a Mint and Coriander Sorbet
Fried and flambed with kirsch

Strawberry Soup
Fried and flambed with kirsch

Swiss Cheese And Onion Tart
Fried and flambed with kirsch

Tarte Aux Pruneaux
Fried and flambed with kirsch

Tarte Tatin
Fried and flambed with kirsch

Tourte Glace With Amagnac and Prunes
Fried and flambed with kirsch

Warm Apple Tart Flambe With Calvados
Fried and flambed with kirsch

Warm Strawberry Souffle With Rhubarb Sauce
Fried and flambed with kirsch