|
| |
| |
|
Petits Pates A La Provencale
Ingredients1 quantity Shortcrust Pastry 8 Anchovy Fillets finely chopped 1 small Onion finely chopped 1 clove Garlic finely chopped 2-4 tablespoons Olive Oil 2 tablespoons finely chopped Parsley 1/2 lb cooked Ham or Veal, finely chopped 1-2 Egg Yolks Salt Freshly ground Black Pepper |
MethodPrepare shortcrust pastry; cut 24 small circles of dough with a biscuit cutter or the top of a glass. Pound the finely chopped anchovy fillets, onion and garlic to a smooth paste in a mortar with olive oil. Blend in finely chopped parsley, ham or veal, and 1 or 2 egg yolks. Mixture must not be too wet. Season to taste with salt and freshly ground black pepper. Place 1 tablespoon of this mixture in the centre of each of the 12 pastry rounds, wet the edges of the dough and cover with remaining pastry rounds, pressing the edges well together. Brush with egg yolk and bake in a moderate oven (375 degrees, Mark 4) for about 20 minutes, or until the crust is golden. Makes 12. |
Remarks
Appeared on menu: "Petits Pates a la Provencale $3.20 (Homemade pastries filled with bacon, anchovies and eggs)"
Aillade De Veau
Pastries filled with ham, anchovies & eggs
Baked Whole Liver
Pastries filled with ham, anchovies & eggs
Blanquette D'agneau
Pastries filled with ham, anchovies & eggs
Blanquette Of Lamb Gascony
Pastries filled with ham, anchovies & eggs
Bocconcini
Pastries filled with ham, anchovies & eggs
Boeuf A La Bourguignonne
Pastries filled with ham, anchovies & eggs
Boeuf Stroganoff
Pastries filled with ham, anchovies & eggs
Brains In Black Butter
Pastries filled with ham, anchovies & eggs
Braised Lambs Tongues Florentine
Pastries filled with ham, anchovies & eggs
Braised Sweetbreads
Pastries filled with ham, anchovies & eggs
Breton Roast Lamb With White Beans
Pastries filled with ham, anchovies & eggs
Brioche De Foie Gras
Pastries filled with ham, anchovies & eggs
Broiled Calf's Liver A La Francaise
Pastries filled with ham, anchovies & eggs
Burgundy Beef Kebabs
Pastries filled with ham, anchovies & eggs
Carbonade Of Beef
Pastries filled with ham, anchovies & eggs
Cassoulet
Pastries filled with ham, anchovies & eggs
Celestine De Porc Aux Fines Herbes
Pastries filled with ham, anchovies & eggs
Chartreuse Of Oxtail And Beef
Pastries filled with ham, anchovies & eggs
Civet Of Baby Goat
Pastries filled with ham, anchovies & eggs
Cold Parsleyed Ham (Jambon Persille)
Pastries filled with ham, anchovies & eggs
Cote D'Agneau Louisette
Pastries filled with ham, anchovies & eggs
Cote De Veau En Feuil-Letage
Pastries filled with ham, anchovies & eggs
Devilled Tongue With Tomato Sauce
Pastries filled with ham, anchovies & eggs
Entrecote A La Mirabeau
Pastries filled with ham, anchovies & eggs
Fricadelles
Pastries filled with ham, anchovies & eggs
Gigot D'agneau En Chevreuil
Pastries filled with ham, anchovies & eggs
Jellied Beef Tongue
Pastries filled with ham, anchovies & eggs
Lamb Cutlets Maintenon
Pastries filled with ham, anchovies & eggs
Lamb with Sauce Poivarde
Pastries filled with ham, anchovies & eggs
Marinated Roast Leg Of Lamb
Pastries filled with ham, anchovies & eggs
Marriage of Lamb and Martell
Pastries filled with ham, anchovies & eggs
Noisettes De Porc Aux Pruneaux
Pastries filled with ham, anchovies & eggs
Noisettes Louisette
Pastries filled with ham, anchovies & eggs
Noix De Veau Orloff
Pastries filled with ham, anchovies & eggs
Oxtail Ragout
Pastries filled with ham, anchovies & eggs
Petits Pates A La Provencale
Pastries filled with ham, anchovies & eggs
Pork Chops Avesnoise
Pastries filled with ham, anchovies & eggs
Pork Fillet Normande
Pastries filled with ham, anchovies & eggs
Pork With Spinach
Pastries filled with ham, anchovies & eggs
Preparation Of Pig's Trotters And Cheeks
Pastries filled with ham, anchovies & eggs
Ragout Of Beef With Celery And Walnuts
Pastries filled with ham, anchovies & eggs
Rillettes De Porc
Pastries filled with ham, anchovies & eggs
T-Bone Steaks Mirabeau
Pastries filled with ham, anchovies & eggs
Taboule Salad With Fresh Mint And Cold Lamb Fillet With Red Capsicum Jelly
Pastries filled with ham, anchovies & eggs
Terrine De Porc, Veau Et Jambon
Pastries filled with ham, anchovies & eggs