Tomato Sauce 2 from Mietta's Recipe Collection

3 tablespoons Oil

Oil Oil

1 cup sliced Onion

Spring Onion Spring Onion

1 clove Garlic crushed

Garlic Garlic

1 15 oz can Tomatoes undrained

Tomato Tomato

1 tablespoon chopped Parsley

Parsley Parsley

1 1/2 teaspoons Salt

Salt Salt

1 teaspoon Oregano

Oregano Oregano

1/2 teaspoon Sugar

Sugar Sugar

1/4 teaspoon Basil

Basil Basil

1/4 teaspoon Black Pepper

Capsicum Capsicum

Heat the oil in a medium sized saucepan and saute the sliced onion and crushed garlic until onion is golden.

Add the tomatoes, parsley, salt, oregano, sugar, basil and pepper. Bring to the boil.

Reduce the heat and simmer uncovered for 45 minutes stirring occasionally. Remove from the heat and allow to cool. Makes 3 cups.

Remarks
To be used with Salami and Green Pepper Pizza

Variations
See also this version and this one and this one

Brandied Cherries
With Onion, garlic, sugar, parsley, oregano & basil

Fig Jam
With Onion, garlic, sugar, parsley, oregano & basil

Grapefruit Marmalade
With Onion, garlic, sugar, parsley, oregano & basil

Green Tomato Pickle
With Onion, garlic, sugar, parsley, oregano & basil

Loganberry Jam
With Onion, garlic, sugar, parsley, oregano & basil

Marmalade
With Onion, garlic, sugar, parsley, oregano & basil

Pickled Onions
With Onion, garlic, sugar, parsley, oregano & basil

Pickled Peppers
With Onion, garlic, sugar, parsley, oregano & basil

Raspberry Jam
With Onion, garlic, sugar, parsley, oregano & basil

Tomato Relish
With Onion, garlic, sugar, parsley, oregano & basil

Tomato Sauce 1
With Onion, garlic, sugar, parsley, oregano & basil

Tomato Sauce 2
With Onion, garlic, sugar, parsley, oregano & basil