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Mietta's Photos | |
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Corn And Seafood Bake
Ingredients1/2 cup shredded Cheese 1 cup crushed Kellogg's Corn Flakes 8 oz can Tuna 4 tablespoons Butter 4 level tablespoons Flour 2 cups Milk 1 medium Onion finely chopped 1 cup cooked Peas Salt And Pepper |
MethodMelt the butter and fry the onion until soft but not browned. Add the flour, blend together. Add the milk, stirring constantly. Bring to the boil and boil for 2 or 3 minutes. Stir in the shredded cheese, peas, flaked tuna and seasonings. Pour into a greased casserole, cover with crushed Corn Flakes, dot with butter and bake for 20-30 minutes in a moderate oven. Garnish with tomato and parsley. Serve hot with lemon wedges. |
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