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The 2008
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Spinach Quiche



Ingredients

1 quantity Shortcrust Pastry

Short Pastry Short Pastry

3/4 lb frozen Spinach

Spinach Spinach

2 teaspoons Butter

Butter Butter

1/2 lb Cottage Cheese

Marscarpone Cheese Marscarpone Cheese

3 Eggs

Egg Egg

2 oz Parmesan Cheese

Parmesan Cheese Parmesan Cheese

6 teaspoons Double Cream

Cream Cream

Nutmeg

Nutmeg Nutmeg

Salt And Pepper

Salt and Pepper Salt and Pepper

Method

Make up pastry case.

Cook spinach with butter, salt and pepper. Drain.

Add cottage cheese with beaten eggs, grated Parmesan, cream and nutmeg.

Spread mixture in pastry case.

Bake in moderate oven (375 degrees) for about 30 minutes.









Eggs Baked In Tomatoes

Spinach Quiche