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The 2008
Mietta Song Recital Award







Cinnamon Yoghurt Sauce



Ingredients

1 cup chilled unflavoured Yoghurt

Yoghurt Yoghurt

2 teaspoons Sugar or to taste

Sugar Sugar

1 teaspoon Cinnamon

Cinnamon Cinnamon

Method

Pour the yoghurt into a chilled serving bowl. Add the sugar and mix well. Sprinkle the top with the cinnamon. This sauce is served with some meat dolmas and is particularly good with vine leaves stuffed with meat and rice.







Cinnamon Yoghurt Sauce
A dip of cinnamon flavoured yoghurt

Tahina With Walnuts (Teradot)
A dip of cinnamon flavoured yoghurt