Other Published Opinions
West Australian Good Food Guide 2012 Score: 12.5/20 "THEMED RESTAURANTS generally disappoint with garish wall motifs, weirdly uniformed staff and food as a secondary issue. Pink Zulu could fall into this category but somehow escapes its fate"
The West Australian Good Food Guide 2011 Score: 13.5/20 "Pink Zulu is a themed restaurant. It could be hokey. It's not. What it lacks in cheesiness, it overcompensates for with a wildly baroque interior"
The Sunday Times Gail Williams, 17-07-2010 "I was introduced to hot pink and drunken elephants and monkey glands and Limpopo cocktails. They all come together in a hot pink splash at Pink Zulu, where punters are throwing down Limpopos - vodka shaken with Baileys. ... Zimbabwean-born Doulene Walker has been dreaming about creating her Pink Zulu for most of the 23 years she's lived here. She calls her menu, styled by former Parmelia Hilton chef Sunny De Ocampo, a fusion of all African regions with a touch of modern Australian."