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The 2008
Mietta Song Recital Award

Red Hill Bakery

Ph: (03) 5989 2733; Shop 5, Point Leo Rd, Red Hill 3937

bakery-cafe, $$ -
Open mon-Thu 1am-1pm fri-sat 1am-9.30pm sun 1am-6pm; Licensed, BYO, Corkage $4 bottle; No Cards

Other published opinions

The Age Cheap Eats 2008 "The signature of any great bakery (aside from its bread) is its croissant. RH B's crescent-shaped benchmark is sweet, buttery and has perfect density"

The Age Cheap Eats 2007 "Country generosity and clever ideas are the hallmarks of this bakerycafe. By day it pumps out good coffee, pies with wine-inspired fillings and quality baked goods such as pinot bread, sticky buns and 'looks home-made' meringue shells for impromptu dinner party desserts."

The Age Cheap Eats 2005 "Teenagers serve crisp pastry berry strudel and smooth lemon tart. Oven-fresh bread quirks include chardonnay wine bread and snakeshaped sticks. Eat your food in the courtyard alongside overweight sparrows, or in the New Orleansinspired lounge, which hosts jazz on Sundays."