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The Branch
Ph: (08) 8562 4561; 15 Murray St, NURIOOTPA 5355 www.thebranch.com.au
Modern Australian, $$
Open 9am-late Mon-Sat (kitchen open-11pm Thu-Sat) 8am-4pm Sun. Open late Suns on long weekends. Breakfast: $3.90-$15.90; Licensed, BYO bottled wine only, Corkage $10 bottle; Seats inside 100
Chef Drew Kerr (01-04-08) Owner Vine Inn (board, community-owned) (01-04-08)
Other published opinions
Adelaide Advertiser Tony Love, 01-4-2008 Score: 14/20 "Friendly and flexible menu and dining room, offering regional produce well treated and presented. Good wines."
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