Or perhaps ...

The Barn South_Australia

Coriole Winery South_Australia

d'Arry's Verandah South_Australia
The setting and the views are unchanged, as are the fine wines of the d'Arenberg estate, but d'Arry's verandah is now run by Peter Reschke, Nigel Rich and Jo Reschke

The Duck Inn South_Australia

Fino South_Australia

Hoffmann's Currant Shed South_Australia

Hotel McLaren South_Australia

Limeburners South_Australia

Market 190 South_Australia
Large range of local gourmet produce available in this friendly, stylish cafe.

Penny's Hill Vineyard South_Australia

Piccolo Espresso South_Australia

Primo Estate South_Australia

Red Dot Cafe Penny's Hill Wine Cellars South_Australia

Russell's South_Australia

Salopian Inn South_Australia
Started by the almost legendary Russell Jeavens and now run by Pip Forrester, this restaurant has never wavered in quality.

Stump Hill Cafe & Wine Bar South_Australia

The Tin shed Cafe South_Australia

Willy Hill Cafe South_Australia

Woodstock Winery & Coterie South_Australia
Decade old restaurant in the grounds of the Woodstock Winery. Seasonally changed menu that seeks to highlight as much regional produce as possible.