Assaggio

Ph: (08) 8272 4748; 920 King William Rd, Goodwood 5034 www.assaggio.com.au

Italian, $$
Open Lunch Mon-Fri noon-3pm Dinner Mon-Sun 6pm-9pm; Licensed, BYO, Corkage $15 bottle; AE DC MC V EFT
Chef (Camillo Crugnale, 2007-10-29) Owner

Other published opinions

Gourmet Traveller 2009 Australian Restaurant Guide "Assaggio is the sports car of the upmarket Hyde Park precinct. There are plenty of retro touches, from groovy crockery to starched napery. Ex-Enoteca Cucina chef Camillo Crugnale ably reinvents the classics: saffron-infused arancini stuffed with provolone and tomato essence; shredded seafood, baby basil and chilli in linguine alla pescatora; garlicky Spencer Gulf prawns on white bean salad, tempered by pink grapefruit and pomegranate dressing"

Gourmet Traveller 2008 Australian Restaurant Guide "This large dining room sits among the boutiques on one of Adelaide's smartest shopping strips"

Gourmet Traveller 2007 Australian Restaurant Guide "Former Enoteca Cucina chef Camillo Crugnale has recruited many of his former Italian Club staff and dishes to this seductively styled newcomer with red leather chairs, gorgeous tableware and suave Italian service. Enthusiastic maitre d' and sommelier Orlando Bagnara is on hand to guide you through a huge list of smart local and Italian wines and the menu, which is bursting with big and bold flavours."

Adelaide Advertiser Tony Love 18/1/06 score 16/20 "Modern character-filled Italian ristorante with eight serious chefs in the kitchen turning out artful and intense dishes; occasional uneven service."