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Cilantro
Ph: (07) 3309 3364; Ground Level, Novotel Brisbane, 200 Creek St, Brisbane 4000 www.novotelbrisbane.com
Modern Australian, $$
Open Breakfast Mon-Fri 6-10am, Sat-Sun 6-11am, Dinner daily from 5.30pm; Licensed; AE BC MC V, Seats inside 90, Outside seats 60, Kids welcomed
Mietta's Review
A big hotel restaurant with modern Australian cuisine. Wooden tables and cain chairs flow out onto a terrace - it's all very relaxed. No surprises either good or bad but pleasant enough if you're in the area. Good choice of wines by the glass. There's a buffet breakfast every day and brunch, with jazz, on Sundays.
Other published opinions
Brisbane News Dining Out Guide 2007 "Chef Sean Collins has been working in international five-star hotels for 20 years, and his style of cooking reflects his experience"
Courier-Mail Goodlife Restaurant Guide 2006 "Cilantro is open daily for buffet breakfast and Sundays are designated brunchday with jazz and a set-priced buffet in play from 11am through to 3pm."
Brisbane News Eating Out Guide 2006 "Book a table inside this relaxed hotel noshery, or dine alfresco on the leafy terrace."
Courier-Mail Goodlife Restaurant Guide 05 "Coriander crab cakes with roast capsicum and lime and chilli mayonnaise makes a perfect starter for this hotel restaurant that incorporates a leafy terrace. "
Brisbane News Dining Out Guide 2004 "Wooden tables and cane chairs help create a relaxed atmosphere at this large, hotel restaurant, which opens to a welcoming terrace."
2002 Eating Out Guide, Brisbane News
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