Samuel's

Ph: 4268 2244; 382 Lawrence Hargrave Dr, Thirroul 2515

Contemporary, $$ -
Open Lunch Sat-Sun noon-2.30pm Dinner Tue-Sun from 6pm; Licensed, BYO , Corkage $5 bottle; AE DC MC V EFT
Chef Peter Walker (29-11-08) Owner Cameron Davis & Paula Callanan (29-11-08)

Other published opinions

Sydney Morning Herald Good Food Guide 2009 Score: 13/20 "A street-corner spot on a main drag? No dramas. Attentive waiters and crisp white linen combine to create an air of unobtrusive sophistication that ensures the street noise is forgotten"

Sydney Morning Herald Good Food Guide 2008 Score: 14/20 "From a corner opposite the pub and off the main drag, the light from Samuels' floor-toceiling windows casts a welcome glow over downtown Thirroul"

Sydney Morning Herald Helen Greenwood, 13-1-2007 "Food A clever menu and wine list manage to be sophisticated and casual and mean you might forgive a few lapses. Service Better than most Sydney cafes, it's gracious, friendly and vigilant. Atmosphere Fresh and welcoming, comfortably doing bacon and eggs for breakfast and white tablecloths and candles at dinner. Value Excellent. About $45 for two courses without drinks."